Tinys No 5

This place is really going downhill. We ordered a bottle of wine and 15 minutes later we found out that they were out of stock. so we ordered a second bottle wine and 15 minutes later found out that it was out of stock. my buddy ordered a beer and we found out that it was out of stock. after about 30 minutes, I had to go inside the restaurant to ask the manager what wine was actually in stock so that I could order a bottle that could be served. We ordered appetizers and they came late at the same time as our main meals. Then the crew never picked up the plates when we're finished. there was a group of about 15 that came after us and left before us. It was a very frustrating dinner trying to get a drink and to get food served in a logical order

We came here for an early dinner on a Saturday (around 5:15pm) as it was lovely patio weather. Many others thought so as well, but we were able to snag a table regardless. They have an interesting menu in that many of the dinner options were heavier/bigger than we were looking for (but they sound delicious) so we opted to share a pizza and the shishito peppers. The pizza crust was just about perfect; nice char while still having a pleasant softness and droop for foldability. The peppers were also nice, albeit gigantic when it comes to generally small and poppable shishitos - a pleasant surprise! Service was very friendly.

Make sure to stop by their cookie/dessert walk-up window around the corner for a sweet treat before you leave!

Overall nice place , nice staff .

1) high food prices and small portions . I kinda always leave a bit hungry

2) they need to service tables .... When I tip , yes I'm generous at the cashier but that should include table services . Thanks

This place has that small town charm, but is located in the middle of the city.

Came here for a quick dinner on a work night. Ended up having a glass of sauvignon blanc and a pizza.
I got the Tony's Calabrian pizza which was amazing. Too bad I could only eat 3 small slices as I had a big lunch earlier otherwise I would've finished it.

Our waitress was attentive and came back to check on us several times.

Definitely recommend giving this place a try.

The pastries always hit here!! The chocolate croissants are so tasty. Also tried the chia pudding for the first time and it's a great lighter option. They get busy even on weekday mornings! But still a great classic breakfast and brunch option in west U.

I absolutely adore this place. The food, the drinks, the decor - everything was 10/10. K have been to this place twice, one with a big group and one with a friend and both times the place was perfect. The brunch has a lot of options and the food is delicious. Can't wait to come back for the third time.

I've been here a few times but it hasn't been super memorable, as I find it to be hit or miss.

I've had avocado toast for brunch and more recently, fried okra and a Caesar salad. The salad was drowning in dressing--soggy and unpleasant. The croutons were tiny, scarce, and more chewy than crunchy. The fried okra was very crispy and delicious, but half of the order seemed to be crispy batter bits vs. more substantial pieces of okra.

I liked my white wine mojito--it was decently strong, but would have had a nicer flavor with the mint being muddled instead of a large sprig as garnish.

We finished with the doughnuts for dessert, which I've definitely had better. I'd consider them to be cake doughnut holes, of which I'm not a big fan. However, the basque cheesecake with cherry sauce and candied pistachios was fantastic.

Service was good, and they gave us some excellent chocolate chip cookies to take home.

Overall, I'll keep coming back, I'm sure. I'd really love to try their steak with blue cheese risotto some day.

Amazing food and service definitely recommend! Ambiance was perfect for a cute pop in on a Sunday

This used to be one of our favorite restaurants, but it's really gone downhill. We shared a few plates last weekend and the okra appetizer was awful. The tempura breading was so thick it was like eating a funnel cake with okra bits tucked in. The fries (used to be the best and the only fries I would order anywhere) were way over cooked, bottom-of-the-fryer crispy bits. The watercolor was good. The service was terrible. Our waiter meandered around aimlessly most of the time,
and I had to flag him down to get his attention for anything. Flies everywhere, which is always the case, but if you're going to have flies have good food and service. We won't be back anytime soon.

.. ~$16 for a small turkey club and some fries on the side?...no thank you

Honestly, this place is definitely more about the aesthetic.
Very cute sunday brunch vibes... thats it.

There's a lot of seating options inside and outside.
You order at the front and seat yourself.

You can do better

Quite pleasant experience despite the review rating. The wait staff and cashier were nice. So appeared to be annoyed but given the atmosphere I can understand why. They were still nice when serving our table. Seating is limited and there is no one managing the intake crowd just keep it flowing and let the customers figure it out. I had a turkey burger with smoke goat cheese and sweet potato fries. Delicious highly recommend getting it. The meat is ground in house and cheese smoked in their open wood burning smoker. They give you a good portion on fries to fill you up. The food portions to me is just right. Enough to hold you till dinner and leave room for dessert. You can see it from the bar. Did not see a soda machine. So don't go looking for a coke or Dr. pepper this place serves water and fresh juices, beers and liquors. But there made be a soda tap I didn't ask. Definitely get you a fresh baked cookie even cold it was still moist and melting. I'm a little upset I didn't get more.