Langhorne Hotel

Food is great

bar service is miserable.... went there 2 times in the past week due to some events, same bartender both times. The 1st time she was OK, the 2nd time was a Wednesday when there was a live band across the street. You would have thought this girl HATED business. We were there early, so it wasn't even busy yet. She acted like she was so bothered by us being there. I worked in the service industry for years and understand sometimes you have some moments, but she was unapologetically rude. I just don't understand... flash a smile every now and then, or even if you are having a bad night, just say so.... people understand. Instead, she made comments about how we were "killing" her when ordering food. Again... the only table with a few people at the bar. She made us feel bad for ordering anything!!! I just can't get over the attitude. So sad because it is a cool little place, but who needs the aggravation.

First time and it will be the last time for dinner. Veal paramasen was basically bread crumbs paramasen. 2 very small pieces of veal under all the bread crumbs. But service was great.

Stopped by the tavern for a quick drink in the very dark tavern-- so dark, you can go in the middle of the daytime and you'll feel like it's nighttime in here (I'm not complaining, I do prefer that). There is an arcade game or two in the corner that was not being used, and a fireplace on the other side of the room to give off a little bit more of a comforting feel.

The crowd this weekday evening looks as though they've just got off from work. There's some bar seating, as well as a few tables. There's just about no craft beer selection, with the exception of Dogfishhead 60 minute, but there's also a cider available as well.

Service was quick, and almost too attentive- I guess because there weren't too many people in at this time. Great place to grab a beer, but I can't imagine I'd spend an entire evening here. However, most of the great reviews here were with food orders, so perhaps I'll return and try the food, and then re-evaluate my review.

This was a second visit for my wife and I. I wanted to pick a nice place to dine to celebrate our 40+ years from when we first met. What an excellent choice.

The entire staff could not be better. They were so friendly and accommodating. The service was excellent. We were even seated right near the antique fireplace where there was a cozy fire in a gas style wood burning stove.

The alcohol drinks were great. The food servings were just the right amount. There was toasted garlic bread and a small penne pasta & broccoli appetizer included before the entree.

I had a Jack Daniels soup. It had a sweet taste to it. Excellent! Never had a soup like this one before.

The beef I had was perfectly cooked medium like I ask for. It melted in my mouth. The plain cheesecake for desert was excellent. Usually my wife & I would take home leftovers. There was nothing left when we got done.

The atmosphere of this restaurant is great. Nice big bar, historic appeal with the antique stone fireplace, inside a historic building.

We were about to drive away when the hostess ran out to my truck to give me my eyeglasses that I have forgotten and left at the table. This is how wonderful they were there.

Can't wait to go back and try a different entree. Definitely one of our favorite places to dine out.

Some friends told me to have dinner here so I brought the fam for a Friday evening dinner. I had previously hung out in the bar area and was never wowed. When you walk in any area of the bar or dining area you can definitely see the age of the building and appreciate its construction and preservation, however the menu states a rehab was completed in the 70's. They are way past due for little refresh. When we walked into the back dining area our shoes kept getting stuck on the carpet which was a huge letdown and the bathrooms were dated. No nasty smells or anything thankfully. The tables were clean so another plus there. I think if they invested in some new flooring in the dining area instead of carpet that would be a major plus!
Food wise, our dinner was very good and the staff was fast and very friendly. The brought us out a bread basket which had a mix of regular rolls and garlic bread with dipping sauce. For appetizers my wife and I ordered cups of lobster crab bisque which had a really nice peppery kick. The soup itself was slightly less creamy than I usually enjoy, but it had lots of flavor, chunks of crab and a sweet and spicy bite.
For dinner my wife ordered the Filet Mignon 8 Oz. Center Cut Served on a Bed of Creamy Roquefort Sauce. She devoured it and it was cooked to order. I enjoyed a plate of Fra Diavolo which was served on linguini and was topped with crab, mussels, scallops and shrimp. It was a huge serving which made two extra lunches the following days. The spice factor was perfect and the seafood was fresh, plentiful and cooked just right. My son had raviolis with a meatball and they also brought us out small dishes of a penne with butter and chopped broccoli which he enjoyed.
Portions were big, food was delicious and we were under $100 with plenty of food taken home. The menu is a mix of a pub/restaurant you could get something simple like a chicken sandwich or burger or go with a pasta, seafood, veal, or steak dish so there is really something for everyone. I didn't feel the menu was over the top either it had a great variety. I'll definitely return.

I live within walking distance of this place, and I've never once stepped foot inside. What a shame, because it's a true gem. One of the most historic Revolutionary War era buildings in the area, dating back 300+ years, now serves up some incredible eats in a rustic tavern setting.

The menu is vast, and our party of 5 ordered a wide variety of items. Entrees range from $10-25 with seafood, pasta, veal, steak, and variety of soups, salads, daily specials, and sandwiches to round out the selection. They have a decent selection of your standard beers and wines, with one "Craft on Draft" (Dogfish 60 minute IPA the night I was here).

The place was pretty quiet on the Tuesday night we met here for dinner. We ordered our drinks and food, and we were given some delicious, buttery garlic bread and marinara to chomp on while we waited for our meals. We all got our soup/ salads first. My friend ordered the lobster/crab bisque, and it was SO delicious but very, very rich. Our salads were nothing special.

It took about 45 minutes for our main meals to make their entrance. The place was hardly busy, so I'd hate to see how long it would take on a bumpin' night. We didn't mind waiting though. The atmosphere is very conducive to sipping on drinks and chatting. The impatience I felt waiting for our food disappeared as soon as our plates came. You can tell just by looking at the food that it's all made fresh, from scratch. My mom ordered veal parm - it was a heaping plate - could easily feed 3 people, and it looked delicious! I ordered stuffed shells with meat sauce, and I was not disappointed. The food was piping hot and melty. The three other folks at our table ordered seafood, and they were thrilled with their selections, ranging from cod and salmon, to mussels and scallops, all cooked perfectly and drizzled in just the right amount of butter.

Our service was slow, but not terrible. Our server was kind and lovely and seemed to be running the whole place alone.

This is a great, unique option for dining in downtown Langhorne. Even if you just want a place to watch Philly sports, the bar will suit you fine - a good, dim-lit dive. I highly recommend ordering from their food menu, I was thoroughly impressed.

Never knew this place was a restaurant! I've driven by many times unaware of the delicious food inside. The drinks were on point. The complimentary small dish of pasta is soo good and I'd get that as a main dish if I didn't want to try everything else. We ended up eating here 3 times in the first 2 weeks. My favorite dish so far is the chicken francaise over pasta and French onion soup. The corn bread is really good too! I can't wait to go back!

Unique, Excellent Pub with delicious burgers and more. A definite MUST VISIT if you are anywhere near Langhorne, PA.

Dig it! Highly Recommended.

I have been coming here for dinners off and on for over 30 years and this is a great place to eat. The bar is pretty local, but it's a unique place with history.

The Langhorne Hotel has anchored the corner of Maple and Bellevue for a couple of centuries. The world around it may have changed, but this establishment has not, except for a few architectural modifications to accommodate the uses to which it was being put.

This is both good and not so. Walking into the tavern area throws you into the Eighteenth Century, where the local Sons of Liberty gathered to plot the Revolution. Downside, the beer selection is from the same era. The dining area is also dated to about 1890. The menu is solid for a 1960's kitchen. Everything is well prepared and tasty, but if you want something in the way of vegetarian, vegan, or even contemporary cuisine, it will be hard to find. The burgers, traditional Italian, and usual suspects are present. As long as that is what you want, you will be satisfied.

Today I tried the Italian Sausage with Peppers and Onions in red sauce over Linguini for a lunch special. At $7.99 the price was right. I enjoyed the meal, but there was nothing memorable about it. We turned lunch into a work meeting and remained for more than an hour after we finished eating. The room was practically deserted on a August Friday afternoon. We were not rushed, and the room was comfortable, if somewhat brown in tone.

A new menu, broader beer options, fresh coat of paint and new carpets would go a long way to bring the Langhorne Hotel a new clientele. But, if they did that, the Sons of Liberty in the tavern might go elsewhere to plot our way to independence.

Maybe we are wise to leave well enough alone.