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Innovative, seasonal, vegetable-focused dishes
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- May 4, 2024
I have been here numerous times and it never disappoints. The seitan piccata is always a favorite, their mac and cheese is amazing, and their chocolate ganache is so rich and delicious! I love their market plate choices too. Service is always good and the ambiance is very relaxed.
A favorite restaurant of mine.Helpful 0Thanks 0Love this 0Oh no 0 - 81172247Apr 29, 2024Updated review
Came here after 2 years but unfortunately was not impressed this time. The menu has changed and unfortunately they have not been able to keep up with the taste. Food was quite average and not that delicious.
Ordered pistachio tofu - it lacked flavor and the combination of seared tofu with root vegetable filled crepe didn't go well.
The southern seitan as well lacked the spice flavor.
Over all the food was disappointing :(
Service and ambience are great!Helpful 2Thanks 0Love this 1Oh no 0Sep 19, 2021Previous reviewThis vegan restaurant definitely won our hearts!
The food and service is great here.
My favourite from the night -
Spicy chorizo pasta: this had the perfect kick of spiciness made in alfredo sauce.
Savory seitan: oh what smoky flavored seitan along with asparagus perfectly balancing the nice tangy sauce.
Roasted beets and fig: along with arugula and feta cheese perfect combo.
Cactus kick cocktail - such smooth mezcal cocktail!
Getting reservation for the same day was a breeze. - Ida F.Ossining, NY43937Dec 31, 2023
Came here late night after a show at the park nearby. We ordered the lasagna, crispy artichokes, I think some fries and the tiramisu. The food came out pretty fast which I always find off putting because it makes me think the dish is microwaved or was sitting there.
The artichokes were greasy and lacked much flavor. The lasagna was warm not hot, terrible. The pasta was way overcooked, the overall taste was mushy, bland and off. I took 2 bites, my husband was not hungry and took a couple bites but I couldn't stomach it and left the rest.
I was very disappointed because I was pregnant with a good appetite at the time and very hungry but I couldn't stomach the meal, waste of $80+. The service was not great, had to flag down our waitress. It was a bit too dim so ambiance was not great.
Maybe it was bad timing or we ordered the wrong dishes but I would not return here.Helpful 0Thanks 0Love this 0Oh no 0 - Apr 29, 2024
This was a middle of the road experience. The nachos were enjoyable with a good variety of toppings and a healthy portion of guacamole. I had the blossom burger as my entree, which was pretty mediocre - standard flavors, and it kind of fell apart as I was eating. The sweet potato fries were a good accompaniment. The texture of the mock egg was a bit off-putting and I'd probably skip it next time. The bill was about $120 total, which puts this restaurant up there with other slightly overpriced vegan restaurants.
Helpful 1Thanks 0Love this 0Oh no 0 - Nov 3, 2023
What a pleasant surprise Blossom was.
While making plans to visit our daughter in NYC this past weekend, I made a list of top vegan restaurants in Manhattan, and Blossom was on it. However, since our daughter lives in the East Village, and there are lots of vegan places in the area, I didn't figure we'd make it up to Blossom.
As it turned out, Saturday (October 28) was a beautiful Indian Summer day -- 80 degrees and sunny -- so we decided to take a walk around Central Park. After a few hours of that, it was time to eat. And guess what? We were only a few blocks away from Blossom, so we made a beeline there.
Are we glad we did!
Although it was mid-afternoon by then, the brunch menu was still going, in addition to the lunch menu. Nice to have all the options.
I went for a Blossom Burger with garlic fries, my wife the grilled cheese and tomato bisque, and our daughter ended up with nachos. Everything was wonderful -- we loved it.
And my burger was next-level -- the BEST vegan burger I've ever eaten (and I've eaten a LOT), and one of the best burgers I've ever eaten period. The real icing on the cake for me was the vegan fried egg on top which tasted great. Loved the fries too!
Great restaurant, great food, and excellent service -- we'll be back!Helpful 0Thanks 0Love this 0Oh no 0 - Mar 30, 2024
We liked this place! We made reservations a few days ahead of time. The inside is very nice, modern and clean. The service was quick and friendly. We shared between 4 people the nachos, the grilled cheese and soup, the carbonara and the chocolate ganache which we got with hazelnut ice cream instead of vanilla. The egg in the carbonara was crazy and since this place is vegan I have no idea what it was made from, but it tasted exactly like real egg. The grilled cheese was good but you could tell the cheese was vegan, however the tomato eggplant soup it comes with was fantastic. The nachos were REALLY good but I wished they had more toppings throughout because once you ate the top layer of chips you were kind of left with just a pile of plain chips. The chocolate ganache was so good and the hazelnut ice cream went perfectly with it. I also got a guava daiquiri which I loved, it wasn't too sweet and had a great flavor. I'd recommend this place for anyone looking for a nice, somewhat upscale vegan dinner. We paid around $130 I believe.
Helpful 0Thanks 0Love this 0Oh no 0 - Feb 9, 2024
The food was good as always, and the ambiance is always nice. However, the menu has changed and there were several great dishes or appetizers that were previously a go-to that they have now removed. Was definitely disappointed in the menu change, but still enjoyed nonetheless.
Helpful 0Thanks 0Love this 0Oh no 0 - Smileey F.Oakland, CA351157147Sep 14, 2023
Out-of-town-er review
Stumbled upon this restaurant as a close lunch option to our play time fun at CMOM, because no food is allowed in the museum. We were happily surprised by the food and service.
-attentive, responsive and friendly staff
-clean, simple & natural aesthetic
- food tastes so fresh and deep in flavor
We will definitely be back!Helpful 0Thanks 0Love this 0Oh no 0 - Ger X.Manhattan, NY2295Mar 27, 2024
I love Blossom. Have dined religiously for years, however on the 24th of March, 2024 I enjoyed dinner which was an arugula salad with a vegan potatoes and sausage pizza. All went down well, then that evening going into the next day it all began: the hurling, heaving, while prostrated on my knees praying for respite so that I could take a breath of air before the next set of endless hurling into my toilet. If I wasn't on my knees I was bent over the toilet in horrible pain. This lasted for 36 hours or so with no sleep well an hour if that counts. Then the lethargy, the soup and crackers, moping around for 30 hours feeling like a ghost.
I have lost the simple joys in life like laughing. When I laugh my lungs hurt, my sides hurt from the hurling. I have lost my appetite, and when I eat I do so because I know it is time to eat. I have lost the feeling of hunger. Hopefully it is temporarily. I had dinner tonight and I felt nauseous, my body's way of crying out in horror at the prospect of possibly going through pain again. I have lost my body's trust that I can be a good captain at shoveling safe food down my pie hole.
What I can say for sure is that I won't be returning for a while because food preparation requires utmost trust, it's like carrying a baby. You can't make a mistake.Helpful 0Thanks 1Love this 0Oh no 0 - Jun 17, 2023
The restaurant has both an inside and outdoor dining area. We had brunch around 12 and the esrablishment still had space. Their country style breakfast was a generous portion ($22). The sausage was a bit dry and couldn't tell that the scrambled eggs were vegan! I especially liked the dressing of the side salad. Overall, the service was great and they even brought a candle to put in the birthday girl's pancakes!
Helpful 2Thanks 0Love this 0Oh no 0
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